Natur Tanya Stomach-And Intestine-Friendly Fiber (150 g)

Prebiotic fibre fermented from Indian guar beans. The prebiotic, rich in a polysaccharide called galactomannan, is converted into short-chain fatty acids by the beneficial gut bacteria in the large intestine through slow fermentation. The fibre is LOW FODMAP certified by Monash University. It is specifically recommended for people with the most sensitive digestive complaints such as IBS or SIBO. It is a perfect complement to curative therapies for reflux and colitis and extreme digestive disorders such as diarrhoea or constipation.

7 reasons to choose prebiotic fibre fermented from Indian guar beans

• Nourishes the beneficial gut bacteria in my gut microbiome
• Galactomannan is fermented by beneficial gut bacteria to produce POST-biotics, short chain fatty acids (SCFA)
• One important short-chain fatty acid is butyric acid (butyrate), which supports overall digestive, immune, cardiovascular health and weight loss
• Regulates the transit time of stool, thereby relieving both constipation and diarrhea by changing the consistency of stool and improving bowel movements
• It can also reduce the amount of laxatives in people with laxatives, up to 50% in 4 weeks
• Its consumption improves glycaemic responses, blood lipid profiles and is therefore recommended for diabetics, insulin resistant, obese and people with metabolic syndrome, a condition associated with high blood pressure, high triglycerides and cholesterol
• Increases mineral absorption and alleviates a number of skin problems that have been shown to be linked to digestive complaints such as psoriasis - liver, eczema - intestinal flora, rosacea - intestinal flora and liver

Its fermentation provides favourable pH conditions in the gut, which is an ideal environment for the proliferation of beneficial bacteria and the suppression of harmful bacteria. A diet rich in fibre has a preventive effect on many diseases, such as: colonic diverticulosis, colorectal cancer and stomach cancer, type 2 diabetes, metabolic syndrome and cardiovascular disease.

It is an all-natural, instantly soluble powder that can be mixed in anything, invisible and tasteless.

The stomach and intestinal friendly fibre is invisible, but the effect is very visible!

DIRECTION (1 serving = 5 g)

5 g (approx. 1 teaspoon) of powder per day, preferably in the morning, with approx. 2.5 dl of water, to be eaten with or with food (e.g. yoghurt), added to a smoothie. Use it for your favourite recipes, baking, cooking and more. It is heat- and acid-stable, so it can be blended in hot tea, coffee or juice, while retaining its original fibre content. When added to food or liquid, the powder does not change the taste or texture.

STORAGE

Store in a cool, dry place away from light and heat.