OstroVit Diet Tagliatelle Konjac Noodles (250 g)
Low-calorie konjac tagliatelle with a neutral flavor, ideal as a quick pasta alternative for vegan, vegetarian, ketogenic, low-carbohydrate and calorie-restricted diets.
Calories:
26 kJ / 6 kcal per 100 g.
Nutrition information:
Per 100 g: Fat <, 0.01 g, Saturated fatty acids 0 g, Carbohydrates 1.3 g, Sugars 0 g, Fiber 0.5 g, Protein <, 0.01 g, Salt 0 g.
Gluten free, Sugar free
Why konjac?
Konjac noodles, also known as shirataki noodles, are made from water and the root of Amorphophallus konjac, a plant native to Southeast Asia. The konjac flour used to make the tagliatelle is low in carbohydrates and contains only trace amounts of fat and protein, making the noodles suitable for a range of diets. They are also a source of glucomannan, a naturally occurring plant fibre. The product contains no allergens or preservatives.OstroVit Diet Tagliatelle Konjac Noodles is a low-calorie product with a neutral flavour that readily absorbs the flavours and aromas of the ingredients it is served with. The tagliatelle is suitable for people following:
- a calorie-restricted diet,
- a vegan or vegetarian diet,
- a ketogenic or low-carbohydrate diet,
- a low-GI diet.
Properties
In addition to being low in calories, konjac tagliatelle is also easy to prepare. Unlike wheat pasta, it only needs to be heated briefly in a frying pan with sauce or added directly to soup before serving.The main features of the product:
LOW CALORIE CONTENT - OstroVit Diet Tagliatelle Konjac Noodles provides only 6 kcal per 100 g. It can therefore be used as a lighter alternative to traditional pasta in calorie-restricted diets.
LOW GLYCAEMIC INDEX - The noodles have a low glycaemic index and may be included in diets designed to limit the intake of high-GI foods.
PLANT-BASED FORMULA - The noodles contain no ingredients of animal origin and are suitable for vegans and vegetarians. The product also contains no fillers or preservatives.
QUICK TO PREPARE - Remove the noodles from the package and drain the excess liquid. Rinse them under running water, then add them to a sauce and heat briefly in a frying pan or place them directly in soup.
DIRECTION (1 serving = 250 g)
1. Drain excess water from the noodles packet.
2. Rinse under fresh water for 2-3 minutes.
3. Add your desired sauce, stir-fry or soup.
4. Enjoy!
STORAGE
Store in a cool and dry place, in a closed container. Protect from direct sunlight.
WARNINGS
The date and minimum durability and batch is on the back of the packaging. Do not consume if you are allergic to any of the ingredients in the product.
Low-calorie konjac tagliatelle with a neutral flavor, ideal as a quick pasta alternative for vegan, vegetarian, ketogenic, low-carbohydrate and calorie-restricted diets.
Calories:
26 kJ / 6 kcal per 100 g.
Nutrition information:
Per 100 g: Fat <, 0.01 g, Saturated fatty acids 0 g, Carbohydrates 1.3 g, Sugars 0 g, Fiber 0.5 g, Protein <, 0.01 g, Salt 0 g.
Gluten free, Sugar free
Why konjac?
Konjac noodles, also known as shirataki noodles, are made from water and the root of Amorphophallus konjac, a plant native to Southeast Asia. The konjac flour used to make the tagliatelle is low in carbohydrates and contains only trace amounts of fat and protein, making the noodles suitable for a range of diets. They are also a source of glucomannan, a naturally occurring plant fibre. The product contains no allergens or preservatives.OstroVit Diet Tagliatelle Konjac Noodles is a low-calorie product with a neutral flavour that readily absorbs the flavours and aromas of the ingredients it is served with. The tagliatelle is suitable for people following:
- a calorie-restricted diet,
- a vegan or vegetarian diet,
- a ketogenic or low-carbohydrate diet,
- a low-GI diet.
Properties
In addition to being low in calories, konjac tagliatelle is also easy to prepare. Unlike wheat pasta, it only needs to be heated briefly in a frying pan with sauce or added directly to soup before serving.The main features of the product:
LOW CALORIE CONTENT - OstroVit Diet Tagliatelle Konjac Noodles provides only 6 kcal per 100 g. It can therefore be used as a lighter alternative to traditional pasta in calorie-restricted diets.
LOW GLYCAEMIC INDEX - The noodles have a low glycaemic index and may be included in diets designed to limit the intake of high-GI foods.
PLANT-BASED FORMULA - The noodles contain no ingredients of animal origin and are suitable for vegans and vegetarians. The product also contains no fillers or preservatives.
QUICK TO PREPARE - Remove the noodles from the package and drain the excess liquid. Rinse them under running water, then add them to a sauce and heat briefly in a frying pan or place them directly in soup.
DIRECTION (1 serving = 250 g)
1. Drain excess water from the noodles packet.
2. Rinse under fresh water for 2-3 minutes.
3. Add your desired sauce, stir-fry or soup.
4. Enjoy!
STORAGE
Store in a cool and dry place, in a closed container. Protect from direct sunlight.
WARNINGS
The date and minimum durability and batch is on the back of the packaging. Do not consume if you are allergic to any of the ingredients in the product.